Protein Cheesecake

by Andre Jean

Ingredients

• 1 Kg Low-fat quark
• 4 Stück Eggs, large
• 80 Gramm Protein powder
• 3 Scoop Chunky Flavour
• 50 Gramm Spelt flour

Nutrition per serving

Calories

170 kcal

Protein

21 g

Carbs

11 g

Fat

3.1 g

Calculated from the ingredients – guide values, actual values vary by brand and amount.

Instructions

1. Mix all ingredients together
2. Pour the mixture into a springform pan
3. Bake at 170 degrees for approximately 45 minutes

Used products