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Insight Burger

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Burger in pizza dough

Insight Burger
4 servings35 minmediumMain courseHigh Protein

Ingredients

  • 1 ganzen Pizza dough
  • 4 Burger patties
  • 2 Red onions
  • Ketchup light
  • Mustard
  • More Light Goumet Burgersauce
  • 2 Pickles
  • 1 Egg yolk
  • Sesame seeds

Instructions

  1. Use ready-made burger patties or alternatively season 320g lean ground beef and form 4 patties.
  2. Cut onions into thin rings and sauté in oil spray with a pinch of salt.
  3. Mix ketchup light, mustard and burger sauce. Cut the pickles into small cubes.
  4. Roll out ready-made pizza dough (or alternatively prepare a protein pizza dough).
  5. Cut pizza dough into 4 equal squares. Put some sauce on each and place the patties on top.
  6. Put remaining sauce on the patties, then add the onions, pickles (and tomatoes if desired) and 1 slice of sandwich cheese each. Now pull the pizza dough corners toward the center and fold everything together. Press firmly to seal.
  7. Finally, brush with egg yolk, sprinkle with sesame seeds and bake at 200°C convection (lower temperature depending on oven) for about 20 minutes. Reduce temperature if dough browns too quickly.
  8. Cut open and enjoy😋

Used products

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