Main course
Insight Burger
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Burger in pizza dough

Ingredients
- 1 ganzen Pizza dough
- 4 Burger patties
- 2 Red onions
- Ketchup light
- Mustard
- More Light Goumet Burgersauce
- 2 Pickles
- 1 Egg yolk
- Sesame seeds
Instructions
- Use ready-made burger patties or alternatively season 320g lean ground beef and form 4 patties.
- Cut onions into thin rings and sauté in oil spray with a pinch of salt.
- Mix ketchup light, mustard and burger sauce. Cut the pickles into small cubes.
- Roll out ready-made pizza dough (or alternatively prepare a protein pizza dough).
- Cut pizza dough into 4 equal squares. Put some sauce on each and place the patties on top.
- Put remaining sauce on the patties, then add the onions, pickles (and tomatoes if desired) and 1 slice of sandwich cheese each. Now pull the pizza dough corners toward the center and fold everything together. Press firmly to seal.
- Finally, brush with egg yolk, sprinkle with sesame seeds and bake at 200°C convection (lower temperature depending on oven) for about 20 minutes. Reduce temperature if dough browns too quickly.
- Cut open and enjoy😋
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